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GRILLED SWORDFISH WITH PEACH WATERMELON SALSA

With a juicy and refreshing fruit salsa, this recipe for TEC Grilled Swordfish with Peach and Watermelon Salsa will be your go-to summer supper. Swordfish is a welcome change from the typical steak. But just like your favorite strip, it gets a kiss of smoky flavor while staying moist and juicy when grilled on [...]

GRILLED SWORDFISH WITH PEACH WATERMELON SALSA2019-08-21T19:49:53+00:00

SPICY LOWCOUNTRY BOIL

This Spicy Lowcountry Boil recipe is perfect for lazy summer beach and camping days. It’s an easy way to feed a crowd, just dump everything out on paper and let everyone dig in! The best part is that you don’t need a huge pot of boiling water when you use your TEC Grill with [...]

SPICY LOWCOUNTRY BOIL2019-06-28T11:58:58+00:00

HOW TO MAKE HOT SMOKED SALMON

Grilled salmon is a staple at TEC Infrared Grills. But did you know that you can hot smoke salmon on your grill as well? It's easy with the Infrared Smoker/Roaster accessory and your TEC Grill. Hot smoked salmon is different than the smoked salmon you might be thinking of. You’ve probably seen those packages [...]

HOW TO MAKE HOT SMOKED SALMON2019-02-19T19:08:12+00:00