TEC’s radiant glass panels below our cooking grates block rising hot air from the burners that dries out food, so food retains up to 35% of its own natural juices.
As you grill, the drippings from food are incinerated on the heated glass below the grates, creating a rich, smoky vapor that flavors the food.
Our stainless steel grates sit directly on top of the radiant glass, preventing air flow that ignites food drippings.
Get the highest and lowest grill temperatures of any infrared grill. Create mouth-watering sear marks with a quick sear, or utilize our incredible turndown and infrared smoker/roaster to cook low and slow.
We designed our stainless steel burners to distribute heat evenly across the grates, so every square inch of cooking surface is available for grilling.